Reservations are available from 10:30am to 1:00pm on each half hour. Please note that there is a reservation fee of $5 per person that will be deducted from your final bill. Cancellations for a refund will only be available through Friday April 29th.

Enjoy items from the following menu:
Coconut lentil soup with Chopped kale, sweet potatoes, lentils, ginger, Turmeric -$9

Salad with Arugula , mixed greens, Rotisserie chicken, quinoa, strawberries, toasted nuts, crumbled goat cheese, onion-Poppy vinaigrette -$12

Baked French toast with Vanilla, cinnamon, brown sugar, streusel crumble, warm maple syrup – $12

Open faced omelet with Caramelized onions, roasted bell peppers, smithwurst Tasso ham, cheddar & arugula -$13

Bananas foster pancakes warm foster sauce, streusel crumble, sliced bananas – $14

Croissant-wich with Pulled rotisserie chicken salad, dill, greens, tomato, & confit garlic spread -$14

All entrees are served with roasted breakfast potatoes

 

Sides
Bacon, Sausage OR Ham – $6

 

Kids Menu – $7
Scrambled eggs
Cheese omelet
Baked French toast

Also enjoy wine by the glass or bottle, local beer & specialty cocktails.

Seating will take place under our heated, enclosed patio. Please note that we do not have booster seats or highchairs available.

Throughout the brunch enjoy music from Jeni Hackett.